Name: Mutemuka
Nama Brewery:
Mutemuka Shuzō Type: Junmai, nama
Content: 300 mL
Rice polishing: 70%
Prefecture: Kōchi
Alcohol: 18 - 19%
Sake Meter Value: +5
Acidity: 1.6 Serving: Drink cold or warmed
Full boodied dry unpasturized sake - mineral and full of umami, with a white chocolate aroma and earthy aftertaste