Schmelzer - Welschriesling 2017
Variety: 100% Welschriesling
Wine area: Neusiedlersee, Burgenland
Floor: Clay
Vinification:
Handling, rebled, 2 hours on the mash, not pressed, but only the SeiMost is used, no pure breeding yeast is added but only fermented with the grapes' own wild yeast, unwerted and not filtered into the bottle.
Alcohol: 12 vol%
Sugar: 2.8 g/l
Acid: 6.7 g/l
Wine description:
Sun yellow
Clean fragrance for aromatic apples with spicy note on the palate intense fruit and lively acid note.
Spicy departure