Fermentation in stainless steel tanks with an 18-day maceration. 6 months matured in Barrique
bouquet
Black cherry and sour cherry, brown berry, popcorn notes
taste
Earthy red wine with a lot of tannin. Ripened notes of blackberries, black cherry. Aromas of coffee and a beautiful fragrance of licorice and popcorn, which strengthens over time.
Perfect agreement
Venet roast with red wine sauce
The little story
What about the climate? Hot, dry, without rain from flowering to harvest